Situated at the northern end of Gurudwara Sis Ganj Sahib in Chandni
Chowk, this age-old sweet shop dishes out the juiciest jalebis in the
city. Unlike the regular crunchy versions available in the other parts
of the city, these jalebis are thick, large and soft. After being fried
in pure ghee, they are dipped in a blend of sugar syrup and spices. The
delicious samosas come with potato or pea filling, and are a perfect
antidote to the sweet jalebis.
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